The hot and sour chicken sauce emphasizes the delicate taste of chicken meat and enriches it with a new palette of taste, making you enjoy every bit of paradisiacal delicacy. Thai chicken sauce does not lose terrific taste and in combination with other kinds of poultry, meat, fish, nicely complements garnishes and dishes from vegetables.
The hot and sour chicken sauce is made only from natural ingredients and does not contain harmful additives such as chemical dyes and GMO.
In its composition: Red chilli pepper; Garlic; Sugar; Salt; Vinegar.
To preserve the unsurpassed taste, Thai sauce for chicken must be stored correctly. After opening, keep in the refrigerator for no more than 6 months. In closed form, the product is suitable for one year.
Sweet and sour chicken sauce will become your family's favorite sauce and will firmly take place in the refrigerator. With him, you no longer want to experiment and try something new.
Try Thai spices that delight the Thais, immerse yourself in the world of oriental flavors and aromas, and taste the pleasant taste of exotic Asia.